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Breakfast


Breakfast

Available 10am to 11:30am




Toast

with Saltshaker home-made jam and butter

$9


Fruit toast

Homemade fruit toast served with butter

$10


Egg and Bacon Roll

Served in a bun with has brown and tomato relish

$15


Avocado Toast

Smashed avocado on toast with spinach, semi dried tomato and fetta

$21


Pancakes

Pancake, served with fresh fruits, ice cream and maple syrup

$25


Eggs on Toast

poached, fried or scrambled with toast. choice of sides

$14

Extras

Bacon

$3

Tomato

$3

Spinach

$2


breaky burger

Served in a bun with melted cheese, bacon, hashbrown, avocado and scrambled egg.

$22


Morning Scallop Pie

Homemadescallop pie.

$18


Veg Big Breakfast

Avocado, mushroom, tomato, spinach & hashbrown.

$25


Omelette

Egg, mushroom, tomato and toast.

$25



Brushetta's

available 10:00am to 2:00pm




Tomato Bruschetta

Sourdough topped with garlic oil, tomato, bocconcini and basil.

$18
Gluten free
Vegetarian


Bacon Bruschetta

Sourdough topped with bacon, cheese and almond flakes (CGF)

$18
Gluten free


Chicken Bruschetta

Sourdough topped with chicken, onion, olives and cheese blend.

$18
Gluten free


Salami Bruschetta

Sourdough topped with mild salami, roasted capsicum, jalapenos and cheese blend

$18
Gluten free


Pumpkin Brushetta

Sourdough topped with garlic oil, spinach, pumpkin, pine nuts and fetta (CGF)

$18
Gluten free
Vegetarian

Menu: subject to change at chef's discretion

SaltShaker payment method is one itemised bill per table -we do not offer split bill payments

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